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AIA CES webinar: Luxury Kitchen Specifications for Aging in Place/Universal Design (Sub-Zero Group Mid-Atlantic)
Presented by Amy Gaeta of Sub-Zero Group Mid-Atlantic:
This course describes general design considerations to make a luxury kitchen suitable for all users, and indicates which features in cooking and refrigeration appliances are safe and accessible.
Approved by AIA (HSW), ASID/IDCEC, NARI and NKBA for 1 hr/1 LU
Register here: https://us04web.zoom.us/webinar/register/2515855891826/WN_P73zVmWBTkicu3XliI9EMQ
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